Garlic Paste of Shandong Origin in Premium Quality for Export

• Customization: Available
• Certification: BRC, ISO, FDA, HACCP, Ifs
• Storage Method: Normal
• Packaging Material: Glass Jar
• Shelf Life: >12 Months
• Type: Vegetables
• Processing: Sterilized Garlic Paste
• Transport Package: Glass Jar Into Carton or Paper Tray
• Specification: 225g
• Trademark: IPINCIO or OEM service
• Origin: Shandong Province, China
• HS Code: 2005999100
• Production Capacity: 400 Containers Per Year

Product Description

Product Name: Garlic Paste, Minced Garlic paste, Crushed Garlic paste, Garlic Puree

Flavor: typical ,aromatic of garlic

Color:  white or milk white
Ingredients: garlic, water, salt, citric acid, etc.,or according to your need
Raw material: fresh garlic

Storage and transport conditions: Under ambient temperature.

Advantages:Natural and healthy flavouring of garlic, Ready to eat,Refrigerate after opening.

Packing details as below:

Size by Net weight:225g 

Packing materials: 6glass jars into trays or 12jars or 24jars per carton with pallet or without pallet 
Certificates: BRC, HACCP, IFS, ISO22000,OU Kosher, Halal, with BSCI audit