Marinated Garlic in Chili Oil

• Customization: Available
• Shelf Life: 12-23 Months
• Specification: >=1kg, 1kg
• Packaging: Bag
• Feature: Zero Additives
• Department: Garlic Clove
• Kind: Garlic Granules
• Type: Direct Consumption
• Taste: Compound Taste
• Transport Package: Cartons
• Trademark: IPINCIO or OEM service
• Origin: Shandong Province, China
• HS Code: 2005997000
• Production Capacity: 360containers Per Year

Product Description

Product Description

Marinated Garlic in Chili Oil is one of our main products. 100% fresh garlic is pickled, which is a typical aromatic garlic flavor. We mixed other ingredients: herbsm salt, lactic acid, etc.,to making the product more delicious . It's usually served with salad and vegetables.

Product Characteristics

1.Natural and No preservativ

2.Ready to eat

3.Gluten-Free

4.NON-GMO
 

Data Sheet

Product name	Marinated Garlic in Chili Oil/Marinated Garlic with Herbs in Chili Oil
Size Available	500g,1kg,2kg or as ordered
Packing materials	Plastic bag
Transport Package	Small unit pack into cartons by using pallet or without pallet
Trademark	IPINCIO or OEM service
Country of Origin	China
Shelf life	18months
Advantages	Ready to eat
Storage and transport conditions	Under ambient temperature

 

Detailed Photos

 

Company Profile

Shandong Yipin Agro (Group) Co., Ltd. was founded in 1996. With more than 25years development, it has become a large-scale agricultural enterprise including seeds breeding, planting, constant temperature refrigeration, R&D, manufacturing both for export and domestic trade. The main products are ginger, garlic, chili pepper, onion and other vegetables for preservation, dehydration, pickling and frying, and compound semi-solid seasonings, compound sauces of compound condiments, inulin powder of healthy care food, which achieved annual export processing capacity of more than $200million in foreign exchange earnings refer to the Company Financial Report of 2021 updated.

As the pioneer and leader of fresh garlic/ginger puree in this industry in China, our products won superior taste award by International Taste Institute, Brussels for three consecutive years, and it is the first domestic company to get this award in the field of compound condiments.

The R&D group continuously develop new products of various condiments, at least 15items launched and fresh the overseas market each year. Mostly for OEM service to channel of retail, industrial-use and food service.


We are certified with BRC, FSMA, ISO22000, KOSHRE, HALAL, HACCP, BSCI and IFS, Low-acid canned garlic, ginger, chili series all passed with FDA registration, and we are membership of Sedex and DUNS.