Pickled Lemon Paste Packed in Glass Jar 185g to Remove Smell of Fish When Baking Fish for Retail

• Certification: BRC, ISO, HACCP, Ifs,Ou Kosher,Halal,ISO22000
• Packaging Material: Glass Jar
• Storage Method: Normal
• Shelf Life: >12 Months
• Processing Type: Pickled
• Material: Agricultural Products
• Transport Package: Glass Jar Packed Into Trays or Cartons
• Specification: 185g
• Trademark: IPINCIO or OEM service
• Origin: Shandong Province, China
• HS Code: 2005999990
• Production Capacity: 360containers Per Year

Product Description

Product Name: Lemon Paste, Pickled Lemon paste, Lemon sauce, Lemon pickling paste

Flavor: typical ,aromatic of  Lemon

Color:  Light yellow or yellowish
Ingredients:Lemon, water, salt, citric acid, etc.,or according to your need
Raw material: Pickled lemon

Storage and transport conditions: Under ambient temperature.

Advantages:Natural and healthy flavouring of garlic, Ready to eat,Refrigerate after opening.

Packing details as below:

Size by Net weight:185g 

Packing materials: 6glass jars into trays or 12jars or 24jars per carton with pallet or without pallet 
Certificates: BRC, HACCP, IFS, ISO22000,OU Kosher, Halal, with BSCI audit