| Certification: | BRC, ISO, FDA, HACCP, Halal .Ou Kosher |
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| Storage Method: | Normal |
| Packaging Material: | Plastic |
| Shelf Life: | >12 Months |
| Type: | Paste |
| Processing: | In Water |
| Samples: |
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| Customization: |
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Suppliers with verified business licenses
Audited Supplier Product Name: Garlic Paste, Minced Garlic, Crushed Garlic paste, Garlic Puree
Flavor: typical ,aromatic of garlic
Color: white or milk white
Ingredients: garlic, water, salt, citric acid, etc.,or according to your need
Raw material: fresh garlic
Storage and transport conditions: Under ambient temperature.
Advantages:Natural and healthy flavouring of garlic, Ready to eat,Refrigerate after opening.
big packages for restaurant use or industry use
Packing details as below:
Size by Net weight:10 kg per plastic bag
Packing materials: plastic bags into big carton
Certificates: BRC, HACCP, IFS, ISO22000,OU Kosher, Halal, with BSCI audit,etc.
Suppliers with verified business licenses
Audited Supplier 
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